From My Kitchen
Friday, February 24, 2006

Sushi Balls

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As usual, ran out of ideas what to have for dinner, so made this sushi balls in under an hour .. hehe. This is a lazy method where I chopped...
10 comments:

Rosti

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I made this a few weeks ago for lunch. I had a couple of potatoes that I need to get rid off fast. Finally came out with this and the kids a...
13 comments:
Wednesday, February 22, 2006

Beef & Celery Stir Fry

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I love celery be it cooked or raw. With some beef left, made this simple yet refreshing dish to go along with my multi-grain rice. Ingredien...
3 comments:

Easy Spicy Beef Stew

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This is an easy dish. I had some beef left in my freezer and after much thought, decide to whip this up over the weekend. This is great eate...
5 comments:
Wednesday, February 01, 2006

Bergedil (Potato Patties)

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This is a sort of healthier version of the bergedil. I steamed the potatoes instead of frying them. Some people may still prefer the fried v...
2 comments:

Nasi Putih Indonesia style

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Dear hubby's request to have white rice Indonesia style for lunch yesterday 8-) I don't know what this is called, but it is a very t...
1 comment:

Apam Pisang (Steamed Banana Cake)

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I love bananas and I also love apam (steamed cake). Got hold of some overripe bananas and made this for tea. A simple cake and it tastes rea...
11 comments:
Sunday, January 22, 2006

Chicken in Yogurt Curry

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This is an extremely easy dish. I modified a recipe I found in a magazine and it turned out pretty well. The dish has a spicy and sourish ta...
1 comment:

Banana Fritters (Pisang Goreng)

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This is best eaten when it is hot. Must thank curryman from M4M for sharing this batter recipe. Best is to use pisang raja .. yums The textu...
5 comments:

Steamed Rice with Salmon Topping

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I must thank jingle26 for introducing me to this dish. It is very easy to make but very satisfying especially for those who like one-dish m...
1 comment:

Nasi Goreng (Fried Rice)

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Missed the nasi goreng that my mom used to make for us when we were young. Fortunately, I have about a pack of leftover rice in the fridge w...
9 comments:
Wednesday, January 11, 2006

Gulai Nenas Ikan Pari (Pineapple Sour & Spicy Gravy with Stingray)

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Pineapple is one of my favourite food, I use it to make salad, eat it on it's own, topping for pizza and add it to gravy. This is local ...
2 comments:
Tuesday, January 03, 2006

Asparagus & Shrimp in Oyster Sauce

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Inspired by a dish I had at Sakura Thai-Chinese Cuisine, made a simple version using Thai asparagus. I prefer a slimmer asparagus and the on...
3 comments:

Beansprouts with Salted Fish

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I love beansprouts and I can eat it either raw or cooked. I have been thinking about this dish for a while but didn't have the opportuni...
1 comment:
Wednesday, December 28, 2005

Bread Pizza Base (Extremely easy)

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This is for those who are lazy to make pizza base from scratch (including myself). This one uses a few days old bread. There are so many thi...
10 comments:

Egg-less Fruit Cake

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I have never tried an eggless fruit cake before and last weekend I stumbled upon this recipe from an old magazine. I love fruit cake but I h...
6 comments:
Tuesday, December 20, 2005

Easy Sweet & Sour Sauce

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There are many ways to make sweet and sour sauce and most of the time, I use ketchup and chilli sauce as the sauce base. Occasionally I will...
4 comments:

Tomato & Oregano Chicky Pops

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This is a simple and very kids friendly dish which is adapted from The Occasional Cook. Pretty hassle free and you can add whatever herbs th...
4 comments:
Tuesday, December 13, 2005

Sweet Bread (Pai Pau)

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This bread is my all time favourite since young. You know the kind of bread you get from the shops or confectionary shops with sugar sprinkl...
1 comment:

Raspberry & White Chocolate Muffin

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This is Ainsley Harriott from Ainsley's Gourmet Express's recipe. I could not get my mind of this great tasting and smelling muffin ...
7 comments:
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About Me

Zurynee
A full time working mom in her thirties from sunny island Singapore with 3 beautiful daughters and a wonderful husband who loves spending her time in her tiny kitchen. mailto:zuamir@gmail.com
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