Today 9th August 2008 is Singapore's 43rd birthday. Had a small gathering at my parent's place earlier and decided to make this simple cupcake cake for the kids and my mom *LOL* My mom loves eating cake. Sorry for the ugly decor as I was rushing for time. The crescent didn't come out nice *sob sob*
To all Singaporean, have a wonderful holiday!
3 comments:
Hi Zu
I really am trying to figure out how you did the flag decoration using the cupcakes as the surface.
Did you put something else on the cupcakes first before doing the flag decoration?
Just to let you know that you have an award from me to collect :-)
Please visit here
http://cookbakelegacy.blogspot.com/2008/08/award-time.html
Hi chawanmushi,
I just frost the cupcakes individually and add on more cream on top and level it, just like doing a regular cake :-)
Aww, thanks for the award. Will check it out ;-)
Zu
It's oklah. As long as the cake is nice to eat, no need to worry about deco lah...
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