Wednesday, November 10, 2010

Roasted Duck Salad with Honey Mustard Dressing

I have been trying to eat healthy lately with lots of salad and I am enjoying it, seriously *lol*. This time round, I made something simple with roasted duck which I bought from the supermarket. My family is not into duck meat and since it is not cheap either, I decided to try roast duck breast which I found at carrefour suntec city. Extremely easy in which I just need to reheat it and sliced it into whatever form I like. The meat is very tender but a little bit salty to me, otherwise it is just nice.

As for the dressing, I decided on honey mustard. The recipe which I got from is also pretty easy to make and it is delicious. I just changed the regular mayo with garlic mayo which I have in the fridge. So here is the recipe:

1 bag salad mix (your choice)
3T pumpkin/sunflower seed
a couple of cherry tomatoes, halved
roasted duck, sliced/cube

Honey Mustard Dressing
4T garlic mayonnaise or regular mayonnaise
1T dijon mustard
1T honey
1/2T lemon juice
salt & pepper to taste if you like

1. Mix up all the dressing ingredients till well blended
2. Pour the dressing to the salad and toss it
3. Serve with garlic bread

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